Venetian Secrets: 3-Course Cooking Class & Unlimited Prosecco
Led by an established local chef, this hands-on class is designed for travelers who want more than just a meal. It is for those who crave an authentic, unforgettable experience deep in the heart of Venice.
A Truly Hands-On Culinary Experience
Step out of the dining room and into the kitchen. In this class, there is no watching from the sidelines—you will roll, stir, and craft your own dishes from scratch. Sip on unlimited Prosecco as you laugh, learn, and dine with fellow travelers.
Three Delicious Courses & Authentic Recipes
Under the guidance of our expert chef, you’ll master authentic recipes passed down through generations. Your menu for the day will include:
- A fresh, seasonal Venetian appetizer.
- Freshly made pasta from scratch, paired with our famous local sauce.
- The iconic, classic Italian Tiramisu.
The best part? You leave with new take-home skills and recipes guaranteed to impress your friends and family back home!
Class Highlights
- Hands-On Cooking: Roll your own pasta and learn traditional Venetian techniques.
- Unlimited Prosecco: Enjoy free-flowing Prosecco while you cook and socialize.
- 3-Course Meal: Sit down to enjoy the delicious appetizer, pasta, and tiramisu you created.
- Local Expertise: Taught by an established local chef passionate about Italian cuisine.
Practical Info & Booking
| Inclusions: | All ingredients, a 3-course meal, and unlimited Prosecco (offered during the cooking experience). |
| Exclusions: | Gratuities (Optional). *Please note: Unlimited Prosecco concludes when the cooking portion of the class finishes.* |
| Languages: |
English, French, Italian, Japanese, Korean, Arabic. * For Non-English classes, please book 24 hours in advance and specify in the “Special Requirement” field. * |
| Meeting Point: |
Campo San Gallo Please meet your chef at the square at Campo San Gallo. |




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